All posts tagged: Fort Cochin

Soul Food

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I’m quite fussy when it comes to eating certain foods with texture normally being the main reason that makes me think twice about what I’m about to eat.  I was under no illusion that travelling around India would have its challenges when my belly was rumbling and wanting some nourishment.  But I also knew it was a great opportunity to try new foods and I was pleasantly surprised with the variety and the flavours of South Indian, Goan and Keralan Cuisines. I chose to eat mainly vegetarian the entire trip only giving in towards the end with a couple of seafood meals. Being so close to the ocean in Goa, it was too tempting to resist and thankfully I survived my trip with no serious bouts of illness from anything I had eaten. With a new appreciation for coconut water, bananas and lentils, here are some of my top recommendations of where to eat and drink in some of the cities and towns I visited. Hotel Saravana Bhavan  I ate three times at this vegetarian …

Striking It Lucky

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One of the most wonderful things about India is its diversity when it comes to it’s towns and cities.  Some are bustling cosmopolitan delights and some are not and have a long way to go. What I enjoyed most on my travels was discovering the quaint smaller towns mixed with history and an infusion of European-Indo culture. Fort Cochin and its surrounding areas was one of these. Mixed with Portuguese houses, ancient Chinese fishing nets and an old Jewish Town there was plenty to observe as you strolled through the village streets.  I spent three nights staying in Mattancherry staying at Sui House a boutique B&B and one night in Fort Cochin at Bernard Bungalow. Sui House is a tranquil retreat located away from the crowds, but easily accessible to explore the surrounding areas on foot or by tuk tuk. Owners Kumar and Pauline make you feel welcome in their home which is filled with antiques and religious relics from their prior antique business. They also own an additional property and restaurant Caza Maria in the Jewish Town. …

An Ancient Tradition In Modern Times

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After being in Wayanad for a couple of days and taking some time to rest and relax, it was nice to be back by the water, this time the west coast of India enjoying my first views of the Arabian Sea.  I was in the Fort Cochin area for four days and on the must see list were the ancient Chinese fishing nets.  This ancient technique has been around since 1400AD.  At high tide it requires at least four people to pull up the nets which is was fascinating to watch. You can purchase seafood caught from the local fisherman at the numerous fish mongers located behind them.  The restaurants next to them will then cook the catch for you while you sit outside enjoying the warm weather.  I chose not to do this after seeing the abundance of rubbish that was collected in their nets.  With faster modern fishing techniques these fisherman are struggling financially and rely on tourists to help fund their living.  Judging by the small pathetic and polluted catches I saw, …